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Steven Doyle

Steven first joined Silverado in January 2012 and became the Director of Culinary Services at the new Bellevue community March of 2021. Steven has extensive experience in the restaurant industry, corporate catering and senior living that he sues to create menus that are both enjoyable and healthy for residents. He has a degree in Culinary Arts from Edmonds Community College graduating at the top of his class. Steven has received numerous awards for his professional and charity work from companies including Microsoft and Washington Mutual Bank.

Steven also enjoys playing guitar, wine tasting, camping and traveling. He leads the culinary team with a positive energy and supports associates by recognizing their strengths and encouraging their growth. Steven’s presence in our community is greatly appreciated by residents, families and associates.